Matterhorn Restaurant swiss & german restaurant (415) 885-6116

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Cheese Fondue

THE PEAK EXPERIENCE FONDUE FESTIVAL

All cheese fondues served with a mixed green salad and fresh baguette. $38.00 for two people.

"The Original Fondue Valaisanne
Blend of Swiss emmenthal and gruyere cheeses. Also available for one person.

"The Spicy One" Fondue Ticinese
Blend of Swiss cheeses with pepperoncinos and tomatoes.

"The Oh La La " Fondue Normandie
Blend of French raclette and Camembert.

"The Natural One" Fondue Forestiere
Blend of Swiss cheeses.

"The Smoky One" Fondue Allemagne
Blend of smoked cheeses.

"The Mature One" Fondue Fribourgoise
Swiss gruyere cheese.

"The Healthy One" Fondue Aux Herbes
Blend of Swiss cheeses with mixed organic herbs.

"The Highlander" Fondue Ecossaise
Blend of cheddar and gruyere cheeses with a "a wee dramm."

"The Lazy One" Raclette Valaisanne $19.25 per person
Stir free melted alpine cheese served on a plate with mixed pickles and potatoes.

Side Orders to Dip:
All sides $4.00 each.

Potatoes
Apples
Mushrooms
Sausages

All our cheese fondues are prepared with white wine and garlic.